CHICO, YOUR TABLE IS WAITING.


Good food. Proper cocktails. No occasion necessary.

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THE RED TAVERN EXPERIENCE

European flavor. California energy.

We believe dinner deserves a little drama and a lot of warmth. For nearly thirty years, Red Tavern has anchored Chico evenings with effortless hospitality, seasonal plates, and glasses poured generously.


Come for one drink at the bar. Stay for dinner with the people you love. Whether celebrating an anniversary or dropping in on a Tuesday for tapas, our doors are open to everyone who appreciates great conversation and thoughtful cooking.

European Roots. California Soul.

Chef-driven plates built around peak Northern California produce, classic French technique, and unpretentious flavor. Every plate is crafted to be savored, shared, and remembered.

FOOD WITH A POINT OF VIEW

*Seasonal selections updated weekly based on market availability


DRINKS WORTH GOING OUT FOR

Proper Cocktails. Honest Wine.

Our bar team balances time-tested classics with spirited seasonal concoctions, alongside an expansive wine list curated to elevate every course.


Pull up a stool for a quick aperitif before dinner, or linger through the evening with friends over spirited conversation.

Dinner deserves a little drama.


Meet us on the Patio.

Shaded beneath towering trees by day and illuminated under the Chico stars by night. Our garden patio offers one of the town’s most enchanting open-air dining environments for date nights, relaxed celebrations, and warm summer evenings.

A CHICO ORIGINAL

Thirty Years in the Neighborhood

Red Tavern has been a part of Chico's dining community since 1997, and we're proud to carry that tradition forward into a new chapter under the ownership of Chef Matt Harrison and General Manager Mike Horton. Born and raised in Paradise, Mike's deep connection to the people and places of Northern California bring a personal sense of pride and purpose to everything we're building here at Red Tavern.


Our approach to food is rooted in the seasons, inspired by the incredible ingredients grown and produced throughout Northern California, and guided by a culinary philosophy that is both playful and refined. We believe great food should be thoughtful and imaginative, but above all, delicious. Our menus evolve with the seasons, celebrating fresh, locally sourced ingredients and the creativity of our kitchen.


Beyond the plate, we're passionate about exceptional wines, genuine hospitality, and creating an atmosphere that's as inviting as it is memorable. Whether you're joining us for a special occasion, discovering a new favorite wine, or simply enjoying dinner with friends on the patio, we want every visit to feel like time well spent.


Above all, we believe a great neighborhood restaurant belongs to its community. For us, Red Tavern is more than a place to enjoy a wonderful meal. It's a place to gather, celebrate, connect, and feel at home. A place that reflects the character, generosity, and spirit of the community we're so fortunate to be part of.


We're delighted to welcome you to our table.


A very good reason to leave the house.

Whether it is brunch with the regulars, drinks worth going out for, or celebrating a quiet milestone under the trees. Send a Red Tavern gift card for any occasion—no special invitation necessary.

Chico, let’s have dinner.