Music, Wine, and More
Nearly each month at Red Tavern we schedule a different event. These events range from delicious wine pairing dinners to regional cuisine dinners, holiday meals and more. Chef Jones, Rich and Chris love investing many hours into the preparation of these events. These events will generally sell out and reservations are required. Please contact us at (530) 894-3463 to make your reservation.
Firefly with Erin Haley at Red Tavern Friday, July 13th plus late night happy hourJuly 13
Firefly will be playing on Friday, July 13th from 7:30 to 9:30. We invite you to come listen to these fabulous musicians while enjoying a special late night happy hour. Music, discounted bites, cocktails and wine all at Red Tavern. Please call for reservations as space is limited.
Los Caballitos de la Canción are back at Red Tavern Wednesday, July 18thJuly 18
It has been a few years but we are pleased to announce that Los Caballitos are back at Red Tavern. Come enjoy this amazing band and their swinging Latino tunes on Wednesday, July 18th. Please call for reservations as we are anticipating having a full house.
Tastes of France Thursday, July 19thJuly 19
On Thursday, July 19th, we are proud to present Tastes of France. Come and enjoy your choice of two or three courses of delicious-French-inspired cuisine prepared by Chef Caleb Jones. Each dish will have a well thought out wine pairing option, which we are sure you will love. We will also have a live performance by Mood Swing starting at 6 pm. Please call for reservations.
Photography Reception – Wednesday, August 15thAugust 15
On Wednesday, August 15th, you are invited to Red Tavern for a reception featuring the photography of Richard Baldy, Karma Ganzler, and Amber Palmer. This reception will be from 4:30 to 6 pm and you are invited to stay after for dinner and live music.
Seghesio Family Vineyards Wine Dinner – Thursday, August 23rdAugust 23
On Thursday, August 23rd we will host our annual Seghesio Family Vineyards Wine Dinner. We will feature a delicious five-course dinner prepared by Executive Chef Caleb Jones and paired with amazing Seghesio wines. The price per person is 92 dollars plus tax and gratuity. Please call us for more information.
Spanish Flamenco Nights and Tapas – September 20th and 21stSeptember 20
On Thursday and Friday, September 20th and 21st we will have two nights of Spanish Tapas, Paella, and Flamenco Dancing. These are fun nights at Red Tavern that you do not want to miss. All attendees are required to dine with us. Music and dancing start at 7:00. Please call for reservations as they are needed (530) 894-3463.